We pride ourselves on our approach to bread, buns and dinner rolls; our products take time and patience. Every step from proofing, resting or baking, we know the quality is worth the wait. Just look at the color and crust of our breads. The flavor is perfection. We take time making our products so you and your customers can spend time enjoying them. We offer an extensive variety of breads, maintaining
artisan appeal and quality consistency few can match, please visit our:
We use only the highest quality ingredients. All flours used are top milled, unbleached and unbromated making all Gregory's Foods creations truly amazing artisan products.
- All Natural Breads
- All Natural Buns and Dinner Rolls
- All Natural Mixes and Bases
- Flour Tortillas
Our bread loaves, buns and rollsare served at some of the finest restaurants, diners and food carts in the Midwest as well as corporate and university campuses. Call us today and start to enjoy the best customer service in the Midwest!
Our breads, buns and rolls have:
- just-baked flavor
- texture that will melt in your mouth
- table appear
- long shelf like
- higher serving and cost efficiency
All while meeting the toughest food safety standards.
If you don't see it and you've got something else in mind? Just tell us what you want.